Bacon Wrapped Jalapeno Poppers

Delicious bacon wrapped jalapeno poppers are stuffed with a gooey cheesy filling and wrapped in bacon! These are grilled until the bacon crisps and the cheese melts.

⏱ 20 min 🔨 Prep 10min 🔥 Cook 10min 📊 Easy 🍽 12 servings ⭐ 5.0 (65) 👁 5
Bacon Wrapped Jalapeno Poppers

Ingredients

12 servings

Instructions

  1. Cut the stem off each jalapeno and cut in half lengthwise. Using a small spoon, scrape out seeds & membranes.
  2. In a small bowl combine cream cheese, green onion, garlic powder and cheddar cheese. Stuff into the jalapeno halves.
  3. Wrap each jalapeno completely with bacon ensuring the cheese is covered. Secure with toothpicks.
  4. Place jalapenos on grill cut side down and grill just until bacon begins to crisp (about 6 minutes). Gently loosen bacon from the grill and flip jalapenos over. Reduce heat to medium-low and cook an additional 10-12 minutes or until bacon is cooked and cheese is melted.
  5. Preheat to 425°F, place on a parchment lined pan and bake about 18-23 minutes or until bacon is crisp and cheese is melted.

Nutrition per serving

Protein5g
Carbs1g
Fat15g
155kcal
5gProtein
1gCarbs
15gFat

💰 Cost Estimate

Total Ingredients
$2004.00
Per Serving
$167.00/serving
🏠 Savings
~$4008.00 vs buying!
📋 Price Breakdown (67% ingredients detected)
IngredientAmountSubtotal
jalapeños 6 -
cream cheese 6 oz $252.00
reen onion - -
garlic powder 0.5 tsp $4.00
sharp cheddar cheese 1.5 oz $165.00
bacon 12 slices $1583.00

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Bacon Wrapped Jalapeno Poppers

Ingredients:
  • 6 jalapeños
  • 6 oz cream cheese (the block, not the spreadable)
  • 0 oz reen onion (finely minced)
  • ½ tsp garlic powder
  • 1.5 oz sharp cheddar cheese (shredded)
  • 12 slices bacon

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