Bacon Egg and Avocado Bagel Breakfast Sandwich
Bacon, egg and avocado on a bagel is my favorite breakfast sandwich made with scrambled eggs, center cut bacon and sliced tomatoes on my homemade bagels.
Ingredients
4 servings
Instructions
- Prepare the bagels as instructed and let them cool.
- Heat a large nonstick skillet over medium heat, spray with oil.
- Scramble the eggs with salt and pepper until they just set. Set aside.
- Prepare the sandwiches. Cut the bagels in half, and make the sandwiches by layering the eggs, bacon, tomato, avocado and red pepper flakes, if using.
- Eat right away.
Nutrition per serving
369kcal
💰 Cost Estimate
Total Ingredients
$1298.00
$1298.00
Per Serving
$325.00/serving
$325.00/serving
🏠 Savings
~$2596.00 vs buying!
~$2596.00 vs buying!
📋 Price Breakdown (50% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| batch homemade bagels | 1 | - |
| olive oil spray | - | - |
| eggs | 8 large | $261.00 |
| salt and pepper | - | - |
| center cut bacon | 4 slices | $528.00 |
| thin slices heirloom tomato | 4 | $211.00 |
| avocado | 4 oz | $298.00 |
| red pepper flakes | - | - |
*Estimated market prices, may vary by region
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