Avocado Margaritas

Name: Avocado Margaritas
Prep time: 5 min
Total time: 5 min
Yield: 2 servings
Cuisine: Indonesian
Ingredients: 1 ripe avocado, peeled and pitted; 2 cups ice; 4 oz tequila; 2 oz Cointreau (or any orange liqueur); 2 oz fresh lime juice; 1/4 cup fresh cilantro leaves, optional; pinch of salt; 1 -3 teaspoons agave nectar, optional; 1 -3 slices fresh jalapeno, optional; optional garnishes: fresh lime wedges, extra fresh cilantro, extra avocado slices

This recipe for Avocado Margaritas is simple to make, and tastes so light and creamy and refreshing!

⏱ 5 min 🔨 Prep 5min 📊 Easy 🍽 2 servings 👁 5

Instructions

Add avocado, ice, tequila, Cointreau, lime juice, cilantro, and salt to a blender. Pulse until smooth.
Taste and add extra agave nectar to sweeten, and/or extra jalapeno to kick up the heat, if desired. Pulse until smooth.
Serve immediately in glasses that have been rimmed with salt*. Top with optional garnishes, if desired.

💰 Cost Estimate

Total Ingredients
$555.00

Per Serving
$278.00/serving

🏠 Savings
~$1110.00 vs buying!

📋 Price Breakdown (50% ingredients detected)

Ingredient	Amount	Subtotal
ripe avocado	1	$75.00
ice	2 cups	$121.00
tequila	4 oz	-
Cointreau	2 oz	-
fresh lime juice	2 oz	$135.00
fresh cilantro leaves	0.25 cup	$117.00
pinch of salt	-	-
-3 teaspoons agave nectar	1	-
-3 slices fresh jalapeno	1	$107.00
optional garnishes	-	-

*Estimated market prices, may vary by region

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