Salad Arugula dengan Anggur dan Vinaigrette Lada Hitam

This Arugula Salad has grapes, cashews, pickled red onions, and a simple black pepper vinaigrette. Vegan, vegetarian, gluten free.

⏱ 20 min 🔨 Prep 15min 🔥 Cook 5min 📊 Easy 🍽 4 servings 👁 6
Salad Arugula dengan Anggur dan Vinaigrette Lada Hitam

Ingredients

4 servings

Instructions

  1. Place the vinegars, water, sugar, and salt in a jar with a tight fitting – shake lid until well combined. Add the sliced red onions. Refrigerate at least 24 hours or longer for best flavor.
  2. Place the vinegar, olive oil, sugar, pepper, and salt in a jar. Crush the garlic clove and just drop it in the jar in one or two pieces – the idea is that you’ll still get some fresh garlic flavor infused into the dressing without the little pieces of raw garlic in the dressing when you serve it. 🙂 Shake to combine. You can make this ahead.
  3. Toss the grapes and farro with about half of the dressing. Add the arugula, basil, cashews, and a handful (however much you want) of the pickled red onions. Toss to combine. Add additional dressing if it needs any more – for me, the original amount of dressing was just about right. Let the salad sit for just a few minutes to really get it nice and yummy, soaking in that dressing.

Nutrition per serving

351kcal

💰 Cost Estimate

Total Ingredients
$1398.00
Per Serving
$350.00/serving
🏠 Savings
~$2796.00 vs buying!
📋 Price Breakdown (82% ingredients detected)
IngredientAmountSubtotal
red wine vinegar 0.75 cup $56.00
champagne vinegar 0.3333333333333333 cup $25.00
water 0.3333333333333333 cup -
sugar 0.3333333333333333 cup $4.00
salt 1 tsp $1.00
red onions 2 $139.00
red wine vinegar 0.3333333333333333 cup $25.00
olive oil 0.6666666666666666 cup $221.00
sugar 1 tbsp $1.00
freshly ground black pepper 0.5 tsp $11.00
salt 0.5 tsp $1.00
garlic 1 clove $198.00
red California grapes 1 cups $13.00
cooked farro or a gluten free alternative like quinoa 2 cups -
arugula 3 cups -
fresh basil leaves 0.25 cup $703.00
chopped cashews 0.5 cup -

*Estimated market prices, may vary by region

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🍳

Salad Arugula dengan Anggur dan Vinaigrette Lada Hitam

Ingredients:
  • 3/4 cup red wine vinegar
  • 1/3 cup champagne vinegar
  • 1/3 cup water
  • 1/3 cup sugar
  • 1 tsp salt
  • 2 red onions, very thinly sliced
  • 1/3 cup red wine vinegar
  • 2/3 cup olive oil
  • 1 tbsp sugar
  • 1/2 tsp freshly ground black pepper
  • 1/2 tsp salt
  • 1 clove garlic
  • 2 1/2 cups red California grapes, halved
  • 2 cups cooked farro or a gluten free alternative like quinoa
  • 3 cups arugula
  • 1/4 cup fresh basil leaves, cut into ribbons
  • 1/2 cup chopped cashews

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