Apple Pie Dumplings with just 2 Ingredients! (Apple Pie Filling)

Name: Apple Pie Dumplings with just 2 Ingredients! (Apple Pie Filling)
Prep time: 2 min
Cook time: 25 min
Total time: 29 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 21 oz apple pie filling; 1 can refrigerated crescent rolls; 1 tsp cinnamon (optional)

Apple Pie Dumplings made with just two easy ingredients! Simply add them to a baking dish and cook until tender and lightly browned. Serve these dumplings warm out of the oven with a big scoop of vanilla ice cream or a drizzle of heavy cream.

⏱ 29 min 🔨 Prep 2min 🔥 Cook 25min 📊 Medium 🍽 4 servings ⭐ 5.0 (246) 👁 8

Ingredients

4 servings

21 oz apple pie filling
1 can refrigerated crescent rolls
1 tsp cinnamon (optional)

Instructions

Preheat oven to 375°F.
Open crescent rolls and cut into 12-14 equal pieces.
Stir Apple Pie Filling and crescent rolls (and cinnamon if using) together to coat the crescents with the sauce.
Pour into a 2 qt casserole dish, ensuring the crescent pieces are on top of the pie filling.
Bake 25-30 minutes or until crescents are completely cooked flipping crescents after 15 minutes.
Serve warm with ice cream.

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