Apple Glazed Baked Ham
Baked Ham is something I make almost every holiday including Easter and Christmas! I usually cook Christmas dinner twice, once for my husband’s side of the family and once for us. The first dinner is a turkey so we always have ham for our own Christmas dinner. To be honest, my kids absolutely LOV
Ingredients
20 servings
Instructions
- Remove ham from packaging and using a sharp knife, score the ham diagonally about every ¾". Repeat scoring the opposite way creating a diamond shape.
- Preheat oven to 325°F. Slice apples and place in the bottom of a large roasting pan.
- Melt apple jelly in the microwave. Stir in butter until melted and finally stir in dijon mustard.
- Brush half of the mustard mixture over the ham. Pour wine or apple juice in the bottom of the pan
- Bake uncovered as directed on the package (time will vary based on size).
- Half way through, remove ham from the oven and brush on remaining glaze.
- Remove from oven, allow ham to rest 15 minutes. Slice ham and pour any pan juices over the slices.
Nutrition per serving
Protein86g
Carbs6g
Fat68g
1018kcal
86gProtein
6gCarbs
68gFat
💰 Cost Estimate
Total Ingredients
$135.00
$135.00
Per Serving
$7.00/serving
$7.00/serving
🏠 Savings
~$270.00 vs buying!
~$270.00 vs buying!
📋 Price Breakdown (67% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| bone in pre-cooked ham | 1 | - |
| apple jelly | 0.333 cup | $28.00 |
| butter | 2 tbsp | $33.00 |
| Dijon mustard | 2 tbsp | $27.00 |
| white wine | 1 cup | $47.00 |
| ranny smith apples | - | - |
*Estimated market prices, may vary by region
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