Apple Endive Salad

Simple, delicious salad with a simple dressing.

⏱ 20 min 🔨 Prep 20min 📊 Easy 🍽 6 servings 👁 8
Apple Endive Salad

Ingredients

6 servings

Instructions

  1. Combine the red and white wine vinegars, shallots, salt and pepper in a small bowl. Add the oil, stirring well with a whisk.
  2. Put the apples in a medium bowl. Pour the dressing over them, toss, cover and refrigerate.
  3. When ready to serve, put the endive leaves in your salad bowl, Spoon the apples and the dressing over the endive leaves. Toss to coat. Divide the endive and apples among six plates. Top with blue cheese crumbles and chopped walnuts.

Nutrition per serving

197kcal

💰 Cost Estimate

Total Ingredients
$727.00
Per Serving
$121.00/serving
🏠 Savings
~$1454.00 vs buying!
📋 Price Breakdown (82% ingredients detected)
IngredientAmountSubtotal
red wine vinegar 3 tbsp $14.00
white wine vinegar 2 tbsp $9.00
minced shallots 2 tbsp $299.00
salt 0.5 tsp $1.00
freshly ground black pepper 0.5 tsp $11.00
walnut or olive oil 2 tbsp $42.00
Golden Delicious apples 2 large $176.00
Braeburn apples 2 large $71.00
Belgian endive 3 heads -
crumbled blue cheese 0.333 cup $104.00
chopped 0.333 cup -

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Apple Endive Salad

Ingredients:
  • 3 tbsp red wine vinegar
  • 2 tbsp white wine vinegar
  • 2 tbsp minced shallots
  • ½ tsp salt
  • ½ tsp freshly ground black pepper
  • 2 tbsp walnut or olive oil
  • 2 large Golden Delicious apples, (julienned)
  • 2 large Braeburn apples, (julienned)
  • 3 heads Belgian endive, (leaves separated)
  • ⅓ cup crumbled blue cheese
  • ⅓ cup chopped, toasted walnuts

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