Apple Crisp Ice Cream
Apple Crisp Ice Cream is made with the creamiest of homemade vanilla ice creams, then completely loaded with bits of cinnamon sweet baked apples and crunchy streusel topping.
Ingredients
10 servings
Instructions
- Whisk together the cream, milk, sugar, vanilla, cinnamon, and salt. Pour into the ice cream machine and process according to the manufacturer's instructions.
- While the ice cream is churning, place about ⅔ of the apple crisp on a large cutting board. Roughly chop into small pieces, making sure the apple pieces are no bigger than ½" in size. You should have about 2½ cups worth of chopped apple crisp.
- When the ice cream has finished churning, transfer it to an airtight freezer container adding chunks of apple crisp over each scoop. Gently stir to make sure the pieces are well distributed without stirring too long and melting the ice cream.
- Cover and freeze the ice cream for at least two hours before serving.
Nutrition per serving
458kcal
💰 Cost Estimate
Total Ingredients
$565.00
$565.00
Per Serving
$57.00/serving
$57.00/serving
🏠 Savings
~$1130.00 vs buying!
~$1130.00 vs buying!
📋 Price Breakdown (86% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| recipe for Old Fashioned Apple Crisp | 1 | $88.00 |
| heavy cream | 2 cups | $211.00 |
| milk | 1 cup | $25.00 |
| sugar | 0.5 cup | $7.00 |
| vanilla extract | 1 tbsp | $229.00 |
| ground cinnamon | 0.5 tsp | $5.00 |
| ⅛ teaspoon kosher salt | - | - |
*Estimated market prices, may vary by region
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