Air Fryer Potato Wedges

Air Fryer Potato Wedges are crispy with seasoning on the outside and perfectly tender on the inside! These are so insanely delicious you are going to love them!

⏱ 20 min 🔨 Prep 5min 🔥 Cook 15min 📊 Easy 🍽 4 servings 👁 3
Air Fryer Potato Wedges

Ingredients

4 servings

Instructions

  1. Cut each potato lengthwise in half. Cut each half into three wedges.
  2. In a large bowl add the potato wedges, olive oil, garlic powder, Italian seasoning, grated parmesan salt and pepper.
  3. Place the potatoes in the basket of your air fryer. Cook for 390 for 15 minutes. Shake the basket every 5 minutes until crispy and golden brown.
  4. Garnish with fresh parsley and serve with ketchup, ranch, or sauce of choice.

Nutrition per serving

402kcal

💰 Cost Estimate

Total Ingredients
$633.00
Per Serving
$158.00/serving
🏠 Savings
~$1266.00 vs buying!
📋 Price Breakdown (88% ingredients detected)
IngredientAmountSubtotal
-4 large russet potatoes 3 $66.00
extra virgin olive oil 0.25 cup $136.00
garlic powder 1 tbsp $22.00
Italian seasoning 1 tbsp $89.00
salt or to taste 1 tsp $1.00
Freshly ground black pepper or to taste 0.25 tsp $6.00
freshly grated Parmesan 0.5 cup $313.00
Chopped fresh parsley for garnish - -

*Estimated market prices, may vary by region

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🍳

Air Fryer Potato Wedges

Ingredients:
  • 3 -4 large russet potatoes
  • 1/4 cup extra virgin olive oil
  • 1 tbsp garlic powder
  • 1 tbsp Italian seasoning
  • 1 tsp salt or to taste
  • 1/4 tsp Freshly ground black pepper or to taste
  • 1/2 cup freshly grated Parmesan
  • Chopped fresh parsley for garnish

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