Tzatziki Vegan 6 Bahan

Name: Tzatziki Vegan 6 Bahan
Prep time: 10 min
Total time: 10 min
Yield: 7 servings
Cuisine: Indonesian
Ingredients: 1/2 large cucumber; 1 ½ cups coconut yogurt*; 3 cloves garlic ((minced)); 1/4 cup finely chopped fresh dill ((or 2 Tbsp dried dill per 1/4 cup fresh)); 1 pinch each sea salt and black pepper ((plus more to taste)); 1 ½ Tbsp lemon juice; 1 -2 Tbsp extra virgin olive oil ((optional // for flavor and richness))

Easy, 1-bowl vegan tzatziki made with 6 simple ingredients! Creamy, tangy, and the perfect dairy-free alternative to traditional tzatziki.

⏱ 10 min 🔨 Prep 10min 📊 Easy 🍽 7 servings 👁 6

Ingredients

7 servings

1/2 large cucumber
1 ½ cups coconut yogurt*
3 cloves garlic ((minced))
1/4 cup finely chopped fresh dill ((or 2 Tbsp dried dill per 1/4 cup fresh))
1 pinch each sea salt and black pepper ((plus more to taste))
1 ½ Tbsp lemon juice
1 -2 Tbsp extra virgin olive oil ((optional // for flavor and richness))

Instructions

Finely grate cucumber with the skin on - should yield about 1 cup (amount as original recipe is written // adjust if altering batch size). Then either set in a fine-mesh strainer set over a small mixing bowl or transfer to a clean, thin towel and squeeze out excess moisture. The remaining amount should be about 1/4 cup (amount as original recipe is written // adjust if altering batch size).
Add coconut yogurt to a large mixing bowl and add strained cucumber, garlic, dill, salt, pepper, lemon juice, and olive oil (optional). Stir to combine.
Taste and adjust flavor as needed, adding more salt for overall flavor, garlic for zing, lemon for acidity, or dill for herbiness.
Serve immediately, or store in the refrigerator (where it will thicken) up to 5 days, sometimes longer depending on freshness of yogurt.
This Tzatziki is delicious on its own, but it also pairs well with Greek-inspired recipes like these Traditional Vegan Falafel, Tabbouleh Salads, Shawarma Sandwiches, or Buddha Bowls.

Nutrition per serving

131kcal

💰 Cost Estimate

Total Ingredients
$1799.00

Per Serving
$257.00/serving

🏠 Savings
~$3598.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
cucumber	0.5 large	$58.00
coconut yogurt*	1.5 cups	$409.00
garlic	3 cloves	$593.00
finely chopped fresh dill	0.25 cup	$52.00
pinch each sea salt and black pepper	1	$442.00
lemon juice	1.5 tbsp	$15.00
-2 Tbsp extra virgin olive oil	1	$230.00