Zucchini Orzo Recipe

This Zucchini Orzo is creamy, cheesy, and colorful. This pasta side dish is the perfect pairing for any entrèe!

⏱ 45 min 🔨 Prep 15min 🔥 Cook 30min 📊 Medium 🍽 4 servings ⭐ 5.0 (15) 👁 7
Zucchini Orzo Recipe

Ingredients

4 servings

Instructions

  1. Bring orzo, broth, and Italian seasoning to a boil. Reduce heat to a simmer and cook 13-15 minutes uncovered until the orzo is tender, adding more broth if needed.
  2. While orzo is cooking, dice zucchini into ¼ inch pieces.
  3. Fry onion in butter, add garlic until fragrant, add zucchini. Cook for 5 minutes or until tender.
  4. Once orzo is cooked, stir in tomatoes and pesto. Cover and rest 5 minutes. Stir in zucchini and 2 tablespoons parmesan cheese. Season with salt & pepper to taste.
  5. Sprinkle with remaining parmesan cheese and parsley if desired.

Nutrition per serving

Protein9g
Carbs33g
Fat11g
269kcal
9gProtein
33gCarbs
11gFat

💰 Cost Estimate

Total Ingredients
$613.00
Per Serving
$153.00/serving
🏠 Savings
~$1226.00 vs buying!
📋 Price Breakdown (58% ingredients detected)
IngredientAmountSubtotal
orzo 1 cup -
chicken broth 2.5 cups $42.00
Italian seasoning 0.5 tsp $15.00
zucchini 1 small -
butter 2 tbsp $33.00
finely diced onion 0.25 cup $29.00
garlic 2 cloves $395.00
cherry tomatoes 1 cup $34.00
pesto 2 tbsp -
shredded Parmesan cheese 0.25 cup $65.00
salt and black pepper - -
chopped fresh parsley - -

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Zucchini Orzo Recipe

Ingredients:
  • 1 cup orzo
  • 2 ½ cups chicken broth (or as needed)
  • ½ tsp Italian seasoning
  • 1 small zucchini (diced, about 1 ½ cups)
  • 2 tbsp butter
  • ¼ cup finely diced onion
  • 2 cloves garlic (minced)
  • 1 cup cherry tomatoes (halved)
  • 2 tbsp pesto
  • ¼ cup shredded Parmesan cheese (divided)
  • salt and black pepper (to taste )
  • chopped fresh parsley (for garnish, optional)

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