White Sangria Recipe
Crisp, refreshing, and made with an abundance of fresh fruit, this easy white sangria recipe will be the hit of your next summer party!
Ingredients
6 servings
Instructions
- Half the orange, lemon, and lime. Cut one of each half in half again so you have 2 quarters. Juice each quarter into a large pitcher. Add the remains of juiced fruit.
- Cut the remaining citrus halves into thin slices, then add the slices to the pitcher. Add the peaches and berries.
- Add the brandy, triple sec, and sugar (if using). With a wooden spoon, muddle to combine and dissolve the sugar.
- Pour in the wine and stir once more. Chill at least 4 hours or overnight.
- To serve, fill glasses with ice. Give the white sangria a stir, then pour it over ice. Top with a splash of Prosecco, stir gently once more, and garnish with berries and mint as desired.
Nutrition per serving
200kcal
💰 Cost Estimate
Total Ingredients
$716.00
$716.00
Per Serving
$119.00/serving
$119.00/serving
🏠 Savings
~$1432.00 vs buying!
~$1432.00 vs buying!
📋 Price Breakdown (31% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| orange | 1 | - |
| lemon | 1 | $588.00 |
| lime | 1 | $103.00 |
| sliced peaches | 1 cup | - |
| berries | 0.5 cup | - |
| granulated sugar | 2 tbsp | $5.00 |
| peach brandy | 0.25 cup | - |
| triple sec | 0.25 cup | - |
| bottle dry white wine; such as Verdejo | 1 | $20.00 |
| Prosecco | - | - |
| Ice | - | - |
| Fresh or frozen berries | - | - |
| Fresh mint leaves | - | - |
*Estimated market prices, may vary by region
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