Watermelon Salad with Whipped Feta

Fresh watermelon and cucumber are tossed with lemon and mint and served over a bed of silky whipped feta.

⏱ 20 min 🔨 Prep 20min 📊 Easy 🍽 6 servings 👁 8
Watermelon Salad with Whipped Feta

Ingredients

6 servings

Instructions

  1. Add the feta, Greek yogurt and olive oil to a food processor. Purée for 2 to 3 minutes, stopping occasionally to scrape down the sides of the bowl as needed, until the feta is silky smooth.
  2. Add the watermelon, cucumber and red onion to a large mixing bowl. Drizzle evenly with the lemon juice, a pinch of salt and pepper, and toss very briefly to combine.
  3. Spread the whipped feta out evenly on a serving plate. Top with the watermelon, cucumber and red onion, and sprinkle evenly with the chopped fresh mint and a few twists of black pepper.
  4. Serve. Serve immediately and enjoy!

💰 Cost Estimate

Total Ingredients
$9808.00
Per Serving
$1635.00/serving
🏠 Savings
~$19616.00 vs buying!
📋 Price Breakdown (78% ingredients detected)
IngredientAmountSubtotal
to 6 cups diced seedless watermelon 5 -
Persian cucumbers 3 $349.00
quarter of a small red onion - -
juice of 1 lemon 1 l $5882.00
fine sea salt and freshly-ground black pepper - -
to 3 tablespoons finely-chopped fresh mint leaves 2 $2371.00
feta cheese 8 oz $1052.00
plain Greek yogurt 0.5 cup $112.00
olive oil 2 tbsp $42.00

*Estimated market prices, may vary by region

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🍳

Watermelon Salad with Whipped Feta

Ingredients:
  • 5 to 6 cups diced seedless watermelon
  • 3 Persian cucumbers, sliced
  • quarter of a small red onion, very thinly sliced
  • juice of 1 lemon (about 2 tablespoons)
  • fine sea salt and freshly-ground black pepper
  • 2 to 3 tablespoons finely-chopped fresh mint leaves
  • 8 oz feta cheese
  • ½ cup plain Greek yogurt
  • 2 tbsp olive oil

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