Vanilla Chai Pumpkin Cream Cold Brew.
Infused with warming autumn flavors, this creamy brew is the sweetest way to slowly welcome fall!
Ingredients
2 servings
Instructions
- 1. Bring 1 cup water, the brown sugar, and cinnamon stick to a boil in a small pot. Simmer 2-3 minutes, until the sugar dissolves. Remove from the heat and add the vanilla and tea bags, cover, and steep 10 minutes. Keep in the fridge for up to 2 weeks.2. In a glass jar combine the cream, milk, pumpkin, and 1 tablespoon vanilla syrup. Vigorously shake for 1-2 minutes, until thickened and foamy on top. Alternately you can use a a frother as well. 3. In a tall glass filled with ice, combine the espresso, 1-2 tablespoons syrup, and a couple dashes of pumpkin pie spice, stir. Pour over the sweet pumpkin cream and then drizzle over a little more syrup and a sprinkle of pumpkin pie spice. Stir well to combine. Enjoy!
Nutrition per serving
389kcal
💰 Cost Estimate
Total Ingredients
$2768.00
$2768.00
Per Serving
$1384.00/serving
$1384.00/serving
🏠 Savings
~$5536.00 vs buying!
~$5536.00 vs buying!
📋 Price Breakdown (89% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| brown sugar | 0.75 cup | $22.00 |
| cinnamon stick | 1 | $582.00 |
| vanilla extract | 1 tbsp | $229.00 |
| chai tea bags | 3 | $1453.00 |
| heavy cream | 0.25 cup | $63.00 |
| milk | 2 tbsp | $3.00 |
| pumpkin puree | 1 tbsp | $152.00 |
| shots espresso or 8 ounces cold brew | 3 | $264.00 |
| -3 dashes pumpkin pie spice | 2 | - |
*Estimated market prices, may vary by region
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