Tomato Casserole
This tomato casserole, baked with homemade croutons, fresh tomatoes, spinach, white beans, and Parmesan, is a hearty one-pan family dinner.

Ingredients
4 servings
Instructions
- Place a rack in the upper third of the oven and preheat the oven to 350 degrees F.
- Heat 3 tablespoons of olive oil in a large, deep ovenproof skillet over medium heat. Add the bread cubes and stir to coat with the oil. Cook over medium to medium-high heat for 5 minutes, stirring often, until the cubes are evenly browned.
- To the skillet, add the tomatoes, garlic, sugar, salt, and pepper. Continue to cook, stirring often, for 5 minutes, until the tomatoes break down.
- Off the heat, stir in the beans, spinach, and basil until well mixed. Sprinkle with Parmesan cheese and drizzle with the remaining 2 tablespoons olive oil.
- Bake for 30 to 40 minutes, until the top is browned and the tomatoes are bubbly. Enjoy hot or warm.
Nutrition per serving
Protein13g
Carbs30g
Fat22g
354kcal
13gProtein
30gCarbs
22gFat
💰 Cost Estimate
Total Ingredients
$5032.00
$5032.00
Per Serving
$1258.00/serving
$1258.00/serving
🏠 Savings
~$10064.00 vs buying!
~$10064.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| extra-virgin olive oil | 5 tbsp | $105.00 |
| 1/2-inch-diced bread | 3 cups | $92.00 |
| fresh tomatoes | 1 lbs | $15.00 |
| garlic | 3 cloves | $593.00 |
| sugar | 2 tsp | $1.00 |
| kosher salt | 2 tsp | $4.00 |
| freshly ground black pepper | 1 tsp | $22.00 |
| Great Northern beans | 1 can | $24.00 |
| frozen chopped spinach | 10 oz | $2458.00 |
| fresh basil leaves | 0.5 cup | $1405.00 |
| freshly grated Parmesan cheese | 0.5 cup | $313.00 |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe






Comments
Loading comments...