The Best Tex-Mex Migas Recipe
Tex-Mex styled migas are the ultimate breakfast comfort food…with a kick!
Ingredients
4 servings
Instructions
- In a large bowl, whisk together eggs, milk, cumin, salt and pepper. Set aside.
- Heat oil over medium-high heat in a large sauté pan. Add onion and jalapeño and sauté for 5 minutes, stirring occasionally, until the onion is soft and translucent. Add garlic and sauté for 1-2 additional minutes, stirring occasionally, until the garlic is fragrant.
- Add the egg mixture, and reduce heat to medium. Cook for 5-6 minutes, stirring frequently, until the eggs are completely scrambled. Stir in the tortilla chips, salsa and cheese. Cook for 2 minutes, stirring occasionally. Taste and season with extra salt and pepper if needed.
- Serve warm, garnished with your desired toppings. (I say the more, the merrier!)
💰 Cost Estimate
Total Ingredients
$1349.00
$1349.00
Per Serving
$337.00/serving
$337.00/serving
🏠 Savings
~$2698.00 vs buying!
~$2698.00 vs buying!
📋 Price Breakdown (64% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| eggs | 12 large | $392.00 |
| milk | 0.25 cup | $6.00 |
| each | 0.5 tsp | - |
| olive oil | 1 tbsp | $21.00 |
| white onion | 1 small | $50.00 |
| jalapeño | 1 | - |
| garlic | 3 cloves | $593.00 |
| handfuls corn tortilla chips | 2 large | $79.00 |
| salsa | 0.6666666666666666 cup | - |
| shredded Mexican-blend cheese | 0.6666666666666666 cup | $208.00 |
| toppings | - | - |
*Estimated market prices, may vary by region
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