Popcorn Karamel Buatan Sendiri TERBAIK

Name: Popcorn Karamel Buatan Sendiri TERBAIK
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 1/2 cup uncooked popcorn kernels ((yields about 13 cups popped)); 1 cup brown sugar; 1/4 cup butter; 1/2 cup light karo syrup; 1/2 cup sweetened condensed milk; 1/2 tsp baking soda

Homemade caramel popcorn is soft, sweet, and absolutely delicious! A family favorite, this caramel popcorn is something you will definitely want to add to your weekly movie nights!

⏱ 20 min 🔨 Prep 5min 🔥 Cook 15min 📊 Easy 🍽 4 servings 👁 5

Ingredients

4 servings

1/2 cup uncooked popcorn kernels ((yields about 13 cups popped))
1 cup brown sugar
1/4 cup butter
1/2 cup light karo syrup
1/2 cup sweetened condensed milk
1/2 tsp baking soda

Instructions

Pop your popcorn kernels in an air popper machine and pop into a large bowl. Set aside.
On medium-high heat in a medium saucepan, cook the brown sugar, butter, and Karo syrup. Allow coming to a boil. Add sweetened condensed milk.
Allow to softly boil for about 3-4 minutes until it gets to the softball stage. Be careful to not cook too long and allow it to burn.
Remove from heat and carefully stir in baking soda.
Pour the caramel over the popped popcorn. Mix with a wooden spoon to make sure that it can all be coated evenly. Enjoy!

Nutrition per serving

631kcal

💰 Cost Estimate

Total Ingredients
$465.00

Per Serving
$116.00/serving

🏠 Savings
~$930.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
uncooked popcorn kernels	0.5 cup	$47.00
brown sugar	1 cup	$30.00
butter	0.25 cup	$65.00
light karo syrup	0.5 cup	$310.00
sweetened condensed milk	0.5 cup	$12.00
baking soda	0.5 tsp	$1.00