The BEST Apple Crisp

This easy apple crisp (apple crumble) recipe is made with a warm cinnamon apple filling and an irresistible buttery crunchy crumble topping.  Plus this no-fuss version takes less than 20 minutes to prep -- no apple peeling required!

📊 Medium 👁 5
The BEST Apple Crisp

Ingredients

4 servings

Instructions

  1. Heat the oven to 350°F.  Grease a 9 x 13-inch baking dish with cooking spray or butter.
  2. In a large mixing bowl, toss together the apples and lemon juice until evenly combined.  Add in the brown sugar, flour and cinnamon, then toss until evenly combined.  Transfer the apples to the prepared baking dish and spread out in an even layer.
  3. In the same mixing bowl, stir together the oats, flour, brown sugar, pecans, cinnamon and salt until combined.  Drizzle the melted butter over the mixture, then briefly toss until combined.  (Try not to overmix — you want the topping to be clumpy.)  Sprinkle the mixture evenly over the apple filling.
  4. Bake for 40-50 minutes, or until the apple filling is bubbly and the topping is nice and crisp.*  Transfer to a wire baking rack.
  5. Serve warm, topped with vanilla ice cream and caramel sauce if you’d like.

💰 Cost Estimate

Total Ingredients
$709.00
Per Serving
$177.00/serving
🏠 Savings
~$1418.00 vs buying!
📋 Price Breakdown (92% ingredients detected)
IngredientAmountSubtotal
Granny Smith apples* 8 medium $286.00
fresh lemon juice 0.25 cup $40.00
packed brown sugar 0.25 cup $7.00
all-purpose flour 1 tbsp $1.00
ground cinnamon 1 tsp $10.00
old-fashioned oats 1 cup $185.00
all-purpose flour 1 cup $19.00
packed brown sugar 0.6666666666666666 cup $20.00
chopped pecans 0.5 cup -
ground cinnamon 1 tsp $10.00
fine sea salt 0.75 tsp $1.00
melted butter 0.5 cup $130.00

*Estimated market prices, may vary by region

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🍳

The BEST Apple Crisp

Ingredients:
  • 8 medium Granny Smith apples*, cored and thinly sliced (peeled or unpeeled)
  • 1/4 cup fresh lemon juice
  • 1/4 cup packed brown sugar
  • 1 tbsp all-purpose flour
  • 1 tsp ground cinnamon
  • 1 cup old-fashioned oats
  • 1 cup all-purpose flour
  • 2/3 cup packed brown sugar
  • 1/2 cup chopped pecans (optional)
  • 1 tsp ground cinnamon
  • 3/4 tsp fine sea salt
  • 1/2 cup melted butter

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