Thanksgiving Nachos

Crispy tortilla chips layered with turkey, stuffing, cheese, and cranberry sauce—baked until melty and served with gravy.

⏱ 25 min 🔨 Prep 10min 🔥 Cook 15min 📊 Medium 🍽 6 servings 👁 7
Thanksgiving Nachos

Ingredients

6 servings

Instructions

  1. Preheat the oven to 375°F.
  2. Place the tortilla chips on a large rimmed baking sheet and lightly spray with cooking spray. Sprinkle the seasonings over the chips and toss well to coat. Bake for 5 minutes.
  3. Remove from the oven and top with the turkey.
  4. Chop the vegetables and sprinkle over the turkey. Crumble 1 cup of the stuffing over the nachos.
  5. Add the cheese, and top with the remaining ½ cup of crumbled stuffing. Dollop small spoonfuls of cranberry sauce over top.
  6. Increase the oven temperature to 400°F and bake for an additional 10 to 12 minutes or until the cheese is melted and bubbly.
  7. Top with fresh parsley and serve with gravy for dipping.

Nutrition per serving

498kcal

💰 Cost Estimate

Total Ingredients
$1151.00
Per Serving
$192.00/serving
🏠 Savings
~$2302.00 vs buying!
📋 Price Breakdown (83% ingredients detected)
IngredientAmountSubtotal
Tortilla chips 8 oz $105.00
olive oil spray - -
poultry seasoning 0.5 tsp $15.00
dried thyme leaves 0.25 tsp $7.00
black pepper 0.25 tsp $6.00
cooked shredded turkey 1 cup $174.00
leftover roasted vegetables 0.5 cup $287.00
prepared stuffing 1.5 cups $104.00
shredded mozzarella cheese 2.5 cups $274.00
cranberry sauce 0.5 cup $120.00
chopped fresh parsley 2 tbsp $59.00
gravy 1 cup -

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Thanksgiving Nachos

Ingredients:
  • 8 oz Tortilla chips (or thick-cut kettle chips)
  • olive oil spray (or cooking spray)
  • ½ tsp poultry seasoning (or ¼ teaspoon sage)
  • ¼ tsp dried thyme leaves
  • ¼ tsp black pepper
  • 1 cup cooked shredded turkey (or chicken)
  • ½ cup leftover roasted vegetables
  • 1½ cups prepared stuffing (divided, or half of a boxed mix prepared according to directions)
  • 2½ cups shredded mozzarella cheese
  • ½ cup cranberry sauce
  • 2 tbsp chopped fresh parsley
  • 1 cup gravy (heated)

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