Pizza Pepperoni Basil Tomat Manis dan Pedas
Homemade pizza dough topped with crushed tomatoes, basil pesto, red pepper flakes, two cheeses, spicy jalapeños, and pepperoni. Then top with fresh basil and a drizzle of sweet honey to balance out all the heat...the perfect pizza combination!
Ingredients
6 servings
Instructions
- 1. Preheat the oven to 450 degrees F. Grease a large baking sheet with olive oil. 2. On a lightly floured surface, push/roll the pizza dough out until it is pretty thin (about a 10-12 inch circle). Transfer the dough to the prepared baking sheet. Spread the dough with tomatoes and pesto. Sprinkle with crushed red pepper flakes. Add the cheeses, jalapeño, and soppressata.3. Transfer to the oven and bake for 10-15 minutes or until the crust is golden.4. Remove the pizza from the oven and top with fresh basil and a drizzle of honey. Enjoy!
Nutrition per serving
508kcal
💰 Cost Estimate
Total Ingredients
$5941.00
$5941.00
Per Serving
$990.00/serving
$990.00/serving
🏠 Savings
~$11882.00 vs buying!
~$11882.00 vs buying!
📋 Price Breakdown (80% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| pizza dough | 0.5 lb | - |
| crushed San Marzano tomatoes | 1 cup | $34.00 |
| basil pesto | 0.25 cup | $1126.00 |
| pinch crushed red pepper flakes | 1 | $74.00 |
| torn mozzarella cheese | 1 cup | $260.00 |
| shredded fontina cheese | 1 cup | $312.00 |
| jalapeño or serrano pepper | 1 | $442.00 |
| thinly sliced hot soppressata or spicy pepperoni | 2 oz | $883.00 |
| fresh basil leaves | 1 cup | $2810.00 |
| honey | - | - |
*Estimated market prices, may vary by region
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