Crepes Stroberi Blinchke
These strawberry blintzes are just like crepes stuffed with creamy ricotta cheese and fresh sweet strawberries. A perfectly simple strawberry breakfast.
Ingredients
4 servings
Instructions
- Make the crepes.
- In a food processor, blend half of the strawberries with the ricotta cheese. Add a little sugar or strawberry jam to sweeten (to your desired tastes).
- Fill the crepes with 2 mini scoops of the ricotta cream mixture, and fold them over on the tops and sides. Place them in a greased baking dish, seam side down. Bake at 400 degrees for about 15 minutes.
- In the food processor, blend the rest of the strawberries with a little sugar or strawberry jam to make a strawberry sauce.
- Plate the blinchikes and top with a spoonful of strawberry sauce. Add a drizzle of cream!
Nutrition per serving
243kcal
💰 Cost Estimate
Total Ingredients
$312.00
$312.00
Per Serving
$78.00/serving
$78.00/serving
🏠 Savings
~$624.00 vs buying!
~$624.00 vs buying!
📋 Price Breakdown (20% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| Crepes or Swedish Pancakes – 4 medium/large | - | - |
| Ricotta cheese | 1 cup | $312.00 |
| Frozen or fresh strawberries | - | - |
| Strawberry jam | - | - |
| Cream | - | - |
*Estimated market prices, may vary by region
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