St. Patrick's Day Punch

This "St. Patrick's Day Punch" is perfect to get your fill of green drink on St. Patty's Day! Feel free to swap up the lime sherbert for another fruit flavor to change things up for an event any time of the year!

⏱ 3 min 🔨 Prep 3min 📊 Easy 👁 10
St. Patrick's Day Punch

Ingredients

4 servings

Instructions

  1. Add the lime sherbert to a large punch bowl. Pour the champagne on top of the sherbert. Then, slowly add the ginger ale and pineapple juice to the mixture.
  2. Stir a bit to help the sherbert become foamy and combine the ingredients. Garnish with lemon and lime slices. Use an ice ring to keep the punch cold, if you'd like.

💰 Cost Estimate

Total Ingredients
$2438.00
Per Serving
$610.00/serving
🏠 Savings
~$4876.00 vs buying!
📋 Price Breakdown (50% ingredients detected)
IngredientAmountSubtotal
quarts lime sherbert 2 $206.00
bottles champagne 2 -
ginger ale 2 l $2198.00
pineapple juice 0.5 can $34.00
Lemon and lime slices - -
Ice ring - -

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

St. Patrick's Day Punch

Ingredients:
  • 2 quarts lime sherbert
  • 2 bottles champagne
  • 2 L ginger ale
  • 1/2 can pineapple juice
  • Lemon and lime slices, to garnish
  • Ice ring, optional

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