Salad Kembang Kol Detoks Musim Semi
An herby, fresh vegan power salad featuring cauliflower, apples, shallots, roasted spiced chickpeas, and a quick grainy mustard dressing.
Ingredients
4 servings
Instructions
- Preheat oven to 400 degrees. Place chickpeas on a baking sheet lined with parchment. Drizzle with olive oil and sprinkle with chili powder, salt, and pepper to taste. Roast for 20-30 minutes until crispy and browned.
- Working in batches, run the cauliflower florets through a food processor until you get “rice” – it should take about 20-30 pulses.
- Shake up all the ingredients in a jar, or whisk together. Taste and adjust.
- Toss everything together. That’s it!
Nutrition per serving
484kcal
💰 Cost Estimate
Total Ingredients
$1342.00
$1342.00
Per Serving
$336.00/serving
$336.00/serving
🏠 Savings
~$2684.00 vs buying!
~$2684.00 vs buying!
📋 Price Breakdown (62% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| -ounce can chickpeas | 1 | $19.00 |
| chili powder | - | - |
| cauliflower | 1 head | - |
| apple | 1 | $36.00 |
| shallot | 1 | $998.00 |
| a handful of parsley and mint | - | - |
| firm avocados | 2 | $149.00 |
| grainy mustard | 2 tbsp | $22.00 |
| honey | 2 tbsp | $35.00 |
| olive oil | 0.25 cup | $83.00 |
| water | 0.25 cup | - |
| juice and zest of one lime | - | - |
| salt and pepper | - | - |
*Estimated market prices, may vary by region
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