Pancake Labu Kurus
Delicious Pumpkin Pancakes made with healthier ingredients!
Ingredients
8 servings
Instructions
- In a large mixing bowl, whisk the flours, baking powder, ginger, nutmeg, salt, cinnamon, and brown sugar.
- In a separate medium-sized mixing bowl, whisk together the egg whites, milk, oil, and pumpkin.
- Add the pumpkin mixture to the flour mixture and mix until just combined. If the batter seems too thick, add a little milk to thin it out to the desired consistency.
- Heat a griddle or skillet on medium heat and spray with cooking spray. Pour the batter onto the heated griddle or skillet using a 1/4 cup measuring cup.
- Flip the pancake when bubbles appear at the top. Serve with buttermilk syrup and enjoy!
Nutrition per serving
174kcal
💰 Cost Estimate
Total Ingredients
$305.00
$305.00
Per Serving
$38.00/serving
$38.00/serving
🏠 Savings
~$610.00 vs buying!
~$610.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| white whole wheat flour | 1 cup | $42.00 |
| white all-purpose flour | 1 cup | $19.00 |
| baking powder | 1 tbsp | $20.00 |
| ground ginger | 0.5 tsp | $3.00 |
| ground nutmeg | 0.5 tsp | $50.00 |
| salt | 0.5 tsp | $1.00 |
| ground cinnamon | 1 tsp | $10.00 |
| brown sugar | 2 tbsp | $4.00 |
| egg whites | 2 | $110.00 |
| skim milk | 1.5 cups | $16.00 |
| canola oil | 2 tbsp | $8.00 |
| canned pumpkin | 0.5 cup | $22.00 |
*Estimated market prices, may vary by region
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