Sesame Ginger Bok Choy

Name: Sesame Ginger Bok Choy
Prep time: 10 min
Cook time: 6 min
Total time: 16 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 1 tbsp soy sauce; 1 tbsp water; 1 tsp toasted sesame oil; ¼ tsp red pepper flakes; 1 tbsp vegetable oil; 2 cloves garlic (crushed and chopped); 1 tsp minced fresh ginger; 8 heads baby bok choy (chopped, whites & leaves separated); sesame seeds (fro garnish )

Simple, nourishing, and packed with delicious umami flavors, this Bok Choy recipe is ready in 15 minutes!

⏱ 16 min 🔨 Prep 10min 🔥 Cook 6min 📊 Easy 🍽 4 servings ⭐ 5.0 (91) 👁 6

Ingredients

4 servings

1 tbsp soy sauce
1 tbsp water
1 tsp toasted sesame oil
¼ tsp red pepper flakes
1 tbsp vegetable oil
2 cloves garlic (crushed and chopped)
1 tsp minced fresh ginger
8 heads baby bok choy (chopped, whites & leaves separated)
sesame seeds (fro garnish )

Instructions

Combine soy sauce, water, sesame oil, and chili flakes in a small bowl. Set aside.
Heat the oil in a large skillet and cook the garlic and ginger until fragrant, 1 to 2 minutes.
Mix in the whites of the bok choy and cook 3-4 minutes. Add soy sauce mixture and leaves and cook 2 minutes more or until heated through and leaves are gently wilted.
Sprinkle with sesame seeds and serve.

Nutrition per serving

Protein1g

Carbs1g

Fat5g

45kcal

1gProtein

1gCarbs

5gFat

💰 Cost Estimate

Total Ingredients
$1723.00

Per Serving
$431.00/serving

🏠 Savings
~$3446.00 vs buying!

📋 Price Breakdown (89% ingredients detected)

Ingredient	Amount	Subtotal
soy sauce	1 tbsp	$15.00
water	1 tbsp	-
toasted sesame oil	1 tsp	$5.00
red pepper flakes	0.25 tsp	$1.00
vegetable oil	1 tbsp	$12.00
garlic	2 cloves	$395.00
minced fresh ginger	1 tsp	$5.00
baby bok choy	8 heads	$1290.00
sesame seeds	-	-