Scalloped Portobello Mushrooms
Scalloped Portobello Mushrooms baked under a blanket of hot, bubbling melted cheese in a hint of garlic cream sauce. Deliciously seasoned and super easy... the smell coming out of your kitchen while these are baking is crazy!

Ingredients
6 servings
Instructions
- Preheat oven to 400°F (200°C). In a medium bowl, toss together Mozzarella, Gruyère, Parmesan, parsley, Italian seasoning, onion powder and garlic powder. Set aside.
- Remove stems from portobello mushrooms and slice into 1/2-inch (1-cm) slices.
- Arrange one-third of mushrooms in the bottom of a 2-quart (2-litre) baking dish. Sprinkle with one-third of the cheese mixture. Season with salt and pepper. Repeat layering two more times.
- Mix together cream and minced garlic and pour mixture over mushrooms.
- Cover with foil and bake until mushrooms are tender, (about 30 minutes). Remove foil and carefully pour out excess liquid from the bottom of the dish into a small pot. Set pot aside.
- Return mushrooms to the oven and broil/grill until golden, (about 4-5 minutes).
- Bring mushroom pan juices in the pot to a simmer over medium-high heat.
- Mix 1 teaspoon cornstarch with 1 tablespoon water and whisk in cornstarch mixture until fully combined.
- Continue to simmer while stirring until gravy has thickened.
- Serve with mushrooms.
Nutrition per serving
203kcal
💰 Cost Estimate
Total Ingredients
$2505.00
$2505.00
Per Serving
$418.00/serving
$418.00/serving
🏠 Savings
~$5010.00 vs buying!
~$5010.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| shredded Mozzarella cheese | 0.5 cup | $130.00 |
| shredded Gruyère | 0.5 cup | $82.00 |
| parmesan cheese | 0.5 cup | $130.00 |
| fresh parsley | 2 tbsp | $59.00 |
| Italian seasoning | 2 tsp | $60.00 |
| onion powder | 0.5 tsp | $4.00 |
| garlic powder | 0.5 tsp | $4.00 |
| portobello mushrooms | 8 large | $1054.00 |
| pinch salt | 1 | $20.00 |
| pinch cracked pepper | 1 | $442.00 |
| heavy cream | 0.5 cup | $125.00 |
| garlic | 2 cloves | $395.00 |
*Estimated market prices, may vary by region
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