Salted Chocolate Peanut Butter Bars

No-bake chocolate cookie base, layered with creamy peanut butter, and sweet salted chocolate fudge on top!

⏱ 145 min 🔨 Prep 25min 📊 Hard 🍽 16 servings 👁 8
Salted Chocolate Peanut Butter Bars

Ingredients

16 servings

Instructions

  1. 1. Line a 9×9 inch baking dish with parchment paper. In a food processor, pulse the cookies into semi-fine crumbs. 2. Melt the chocolate chips and butter together in the microwave. Mix in the cookie crumbs, instant coffee, and vanilla. Press into the bottom of the prepared pan, packing it in tightly.3. To make the peanut butter layer: mix the peanut butter, honey/maple syrup, and coconut oil. Pour over the chocolate layer. Freeze 30 minutes until firm.4. Warm the cream over medium heat until steaming. Mix in the chopped chocolate until melted. Spread the chocolate over the peanut butter layer. Sprinkle with sea salt (if desired). Return to the fridge to set for at least 1 hour. Cut into bars. Keep in the fridge.

Nutrition per serving

444kcal

💰 Cost Estimate

Total Ingredients
$5876.00
Per Serving
$367.00/serving
🏠 Savings
~$11752.00 vs buying!
📋 Price Breakdown (82% ingredients detected)
IngredientAmountSubtotal
chocolate wafer cookies or Oreos without filling 40 $4694.00
salted butter 4 tbsp $66.00
semi-sweet chocolate chips 0.5 cup $139.00
instant coffee 2 tsp -
vanilla extract 2 tsp $152.00
creamy peanut butter 1 cup $120.00
pure maple syrup 0.25 cup $155.00
melted coconut oil 0.25 cup $65.00
semi-sweet chopped chocolate or chocolate chips 2 cups $235.00
heavy cream 1 cup $250.00
sea salt - -

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Salted Chocolate Peanut Butter Bars

Ingredients:
  • 40 chocolate wafer cookies or Oreos without filling ((filling removed))
  • 4 tbsp salted butter
  • 1/2 cup semi-sweet chocolate chips
  • 2 tsp instant coffee
  • 2 tsp vanilla extract
  • 1 cup creamy peanut butter
  • 1/4 cup pure maple syrup
  • 1/4 cup melted coconut oil
  • 2 cups semi-sweet chopped chocolate or chocolate chips
  • 1 cup heavy cream
  • sea salt (if desired)

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