Rum-Caramelized Banana Berry Nut Crumble
Rum-Caramelized Banana Berry Nut Crumble Author: Morgan Prep time: 20 mins Cook time: 35 mins Total time: 55 mins Serves: 6
Ingredients
6 servings
Instructions
- Heat oven to 400°F. Spray a large baking dish with nonstick spray.
- Combine the bananas, strawberries, brown sugar, melted butter, rum, and cornstarch for the filling in a large bowl and mix well. Pour the filling into the baking dish.
- In a separate bowl, whisk together the flour, sugars, spices, and salt. Then, pour over the melted butter and cut the mixture to form pea-sized crumbs. Mix in the macadamia nuts, and then sprinkle the crumble topping evenly over the filling.
- Bake until the crumble is crisp and golden and the filling is thick and bubbling, about 35 minutes. Let cool for 5 minutes before serving.
- Serve with halved strawberries and ice cream.
💰 Cost Estimate
Total Ingredients
$366.00
$366.00
Per Serving
$61.00/serving
$61.00/serving
🏠 Savings
~$732.00 vs buying!
~$732.00 vs buying!
📋 Price Breakdown (61% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| For the Banana Berry Filling | - | - |
| sliced bananas | 3 cups | - |
| chopped strawberries | 0.5 cups | - |
| packed light brown sugar | 0.5 cup | $15.00 |
| unsalted butter | 3 tbsp | $49.00 |
| dark rum | 2 tbsp | $30.00 |
| cornstarch | 1 tbsp | $8.00 |
| For the Macadamia Nut Crumble | - | - |
| all-purpose flour | 0.5 cups | $4.00 |
| light brown sugar | 0.3333333333333333 cup | $10.00 |
| granulated sugar | 0.3333333333333333 cup | $13.00 |
| ground cinnamon | 1 tsp | $10.00 |
| ground ginger | 0.5 tsp | $3.00 |
| Pinch of salt | - | - |
| of melted butter | 0.5 cup | $130.00 |
| chopped macadamia nuts | 0.5 cup | $94.00 |
| Halves strawberries | - | - |
| Coconut ice cream or vanilla ice cream | - | - |
*Estimated market prices, may vary by region
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