Ranch Dip Recipe

Name: Ranch Dip Recipe
Prep time: 5 min
Total time: 5 min
Yield: 10 servings
Cuisine: Indonesian
Ingredients: 1 cup sour cream (or plain Greek yogurt); 1/3 cup mayonnaise; 1/3 cup chives (super finely chopped (about 1 small bunch fresh chives)); 1 tsp garlic powder; 1/2 tsp fine sea salt (plus more to taste); 1/4 tsp freshly ground black pepper

Thick and creamy Ranch Dip is the perfect appetizer or snack for your party menu. It's flavorful with herby garlic and fresh chives. The sour cream and mayo base makes it deliciously tangy while perfectly coating everything from raw veggies to chicken tenders to French fries.The dip comes to...

⏱ 5 min 🔨 Prep 5min 📊 Easy 🍽 10 servings 👁 6

Ingredients

10 servings

1 cup sour cream (or plain Greek yogurt)
1/3 cup mayonnaise
1/3 cup chives (super finely chopped (about 1 small bunch fresh chives))
1 tsp garlic powder
1/2 tsp fine sea salt (plus more to taste)
1/4 tsp freshly ground black pepper

Instructions

Mix - In a medium bowl, combine the sour cream, mayonnaise, chives, garlic powder, salt, and pepper. Whisk to combine.
Chill - Cover and store in the refrigerator until ready to use. For the best flavor, let the dip meld for 2 hours or overnight. It will keep well in an airtight container for up to 5 days in the refrigerator.

Nutrition per serving

84kcal

💰 Cost Estimate

Total Ingredients
$148.00

Per Serving
$15.00/serving

🏠 Savings
~$296.00 vs buying!

📋 Price Breakdown (83% ingredients detected)

Ingredient	Amount	Subtotal
sour cream	1 cup	$100.00
mayonnaise	0.3333333333333333 cup	$34.00
chives	0.3333333333333333 cup	-
garlic powder	1 tsp	$7.00
fine sea salt	0.5 tsp	$1.00
freshly ground black pepper	0.25 tsp	$6.00