Quick Lemon Vinaigrette

Name: Quick Lemon Vinaigrette
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: ¼ cup olive oil (or vegetable oil); 2 tbsp fresh lemon juice; 1 tbsp white vinegar; 2 tsp granulated sugar (or to taste); 2 tsp Dijon mustard; 1 clove garlic (minced (optional)); 1 tbsp fresh herbs (any combination of chives, dill, or parsley); salt and pepper to taste

The possibilities are endless with this lemon vinaigrette! Mix up an extra big batch and pour over pasta salad, use as a dip or a marinade! 

⏱ 15 min 🔨 Prep 15min 📊 Easy 🍽 4 servings ⭐ 5.0 (10) 👁 5

Ingredients

4 servings

¼ cup olive oil (or vegetable oil)
2 tbsp fresh lemon juice
1 tbsp white vinegar
2 tsp granulated sugar (or to taste)
2 tsp Dijon mustard
1 clove garlic (minced (optional))
1 tbsp fresh herbs (any combination of chives, dill, or parsley)
salt and pepper to taste

Instructions

Combine all ingredients in a jar. Shake well to combine.
Drizzle over salad to taste.
Store in the refrigerator up to one week (if using minced garlic, read notes below).

Nutrition per serving

Carbs1g

Fat13g

128kcal

1gCarbs

13gFat

💰 Cost Estimate

Total Ingredients
$347.00

Per Serving
$87.00/serving

🏠 Savings
~$694.00 vs buying!

📋 Price Breakdown (88% ingredients detected)

Ingredient	Amount	Subtotal
olive oil	0.25 cup	$83.00
fresh lemon juice	2 tbsp	$20.00
white vinegar	1 tbsp	$5.00
granulated sugar	2 tsp	$2.00
Dijon mustard	2 tsp	$9.00
garlic	1 clove	$198.00
fresh herbs	1 tbsp	$30.00
salt and pepper to taste	-	-