Quick & Easy Tapenade

Name: Quick & Easy Tapenade
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 2 cups mixed olives (pitted); 2 tbsp capers; 2 tbsp olive oil; ½ tbsp fresh lemon juice; 3 basil leaves; 1 clove garlic; 1 anchovy fillet (or 1 teaspoon of anchovy paste )

This tasty tapenade is great with pasta, or as an appetizer spread with crostini.

⏱ 15 min 🔨 Prep 10min 🔥 Cook 5min 📊 Easy 🍽 4 servings ⭐ 4.9 (13) 👁 5

Ingredients

4 servings

2 cups mixed olives (pitted)
2 tbsp capers
2 tbsp olive oil
½ tbsp fresh lemon juice
3 basil leaves
1 clove garlic
1 anchovy fillet (or 1 teaspoon of anchovy paste )

Instructions

Place all ingredients in a food processor and blend until the mixture forms a coarse paste.
Refrigerate for up to 4 days.

Nutrition per serving

Protein1g

Carbs3g

Fat17g

164kcal

1gProtein

3gCarbs

17gFat

💰 Cost Estimate

Total Ingredients
$6445.00

Per Serving
$1611.00/serving

🏠 Savings
~$12890.00 vs buying!

📋 Price Breakdown (86% ingredients detected)

Ingredient	Amount	Subtotal
mixed olives	2 cups	$280.00
capers	2 tbsp	-
olive oil	2 tbsp	$42.00
fresh lemon juice	0.5 tbsp	$5.00
basil leaves	3	$5700.00
garlic	1 clove	$198.00
anchovy fillet	1	$220.00