Quesadillas Lentil Cepat dan Mudah

Beautiful, yummy, vegetarian... QUESADILLAS! Crispy golden brown tortillas wrapped around melted Pepperjack cheese and a spicy lentil and brown rice filling!

⏱ 380 min 🔨 Prep 20min 🔥 Cook 360min 📊 Hard 🍽 8 servings 👁 8
Quesadillas Lentil Cepat dan Mudah

Ingredients

8 servings

Instructions

  1. Blend all the sauce ingredients together in a blender or food processor until mostly smooth.
  2. Place the rice, lentils, sauce, and broth in a slow cooker. Cover and cook on high for 4-6 hours or low for 6-7 hours until soft. (Brown rice takes a long time to cook – when in doubt, let it cook longer!)
  3. Heat a skillet over medium high heat. Layer the following: tortilla, 1/4 cup cheese, 1/2 cup filling, 1/4 cup cheese, tortilla. Spread the outsides of the tortillas with butter and fry on each side for 3-5 minutes until golden brown. Remove from heat and let stand for a few minutes (they’ll hold together better). Cut and serve! May I suggest topping with Magic Green Sauce?

Nutrition per serving

527kcal

💰 Cost Estimate

Total Ingredients
$1184.00
Per Serving
$148.00/serving
🏠 Savings
~$2368.00 vs buying!
📋 Price Breakdown (77% ingredients detected)
IngredientAmountSubtotal
one 28 ounce can diced tomatoes - -
half a yellow onion - -
garlic 2 cloves $395.00
cumin 0.5 tsp $18.00
chili powder 2 tsp $35.00
salt 1 tsp $1.00
oil 1 tbsp $4.00
uncooked brown or green lentils 1 cup $47.00
uncooked brown rice 1 cup $47.00
vegetable broth 1 cups $32.00
flour tortillas 16 $211.00
-4 cups shredded Pepperjack cheese 3 $394.00
a few tablespoons butter - -

*Estimated market prices, may vary by region

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Quesadillas Lentil Cepat dan Mudah

Ingredients:
  • one 28 ounce can diced tomatoes
  • half a yellow onion
  • 2 cloves garlic
  • 1 1/2 tsp cumin
  • 2 tsp chili powder
  • 1 tsp salt
  • 1 tbsp oil
  • 1 cup uncooked brown or green lentils, rinsed
  • 1 cup uncooked brown rice, rinsed
  • 2 1/2 cups vegetable broth
  • 16 flour tortillas
  • 3 -4 cups shredded Pepperjack cheese
  • a few tablespoons butter (optional)

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