Parsley Potatoes (Company-Worthy Potatoes)
The best potatoes recipes are the simplest. These Company potatoes will impress your family and guests! The parsley and butter really bring out the flavor of the potatoes.

Ingredients
10 servings
Instructions
- Scrub potatoes with a clean scouring pad or the rough back of a sponge (no need to peel them). Slice potatoes into 1 - 1 1/2" thick pieces, transfer to a pot and add enough warm water to barely cover potatoes. Sprinkle with 2 tsp salt add bay leaf.
- Bring to a boil then boil partially covered for about 15 minutes or until easily pierced with a fork. Drain potatoes. Drizzle with melted butter and toss to coat (note: it's easier to toss in a large mixing bowl).
- Sprinkle with 1/2 tsp salt or to taste. Add 1 cup chopped parsley and toss to combine. Toss again just before serving to re-coat with any butter that has collected at the bottom.
Nutrition per serving
Protein5g
Carbs40g
Fat14g
297kcal
5gProtein
40gCarbs
14gFat
💰 Cost Estimate
Total Ingredients
$2322.00
$2322.00
Per Serving
$232.00/serving
$232.00/serving
🏠 Savings
~$4644.00 vs buying!
~$4644.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| yukon gold potatoes | 5 lbs | $88.00 |
| sea salt | 2 tsp | $2.00 |
| bay leaf | 1 | $1779.00 |
| unsalted butter | 0.75 cup | $195.00 |
| parsley | 1 bunch | $258.00 |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe






Comments
Loading comments...