Parsley Potatoes (Company-Worthy Potatoes)

The best potatoes recipes are the simplest. These Company potatoes will impress your family and guests! The parsley and butter really bring out the flavor of the potatoes.

⏱ 30 min 🔨 Prep 10min 🔥 Cook 20min 📊 Medium 🍽 10 servings ⭐ 5.0 (88) 👁 5
Parsley Potatoes (Company-Worthy Potatoes)

Ingredients

10 servings

Instructions

  1. Scrub potatoes with a clean scouring pad or the rough back of a sponge (no need to peel them). Slice potatoes into 1 - 1 1/2" thick pieces, transfer to a pot and add enough warm water to barely cover potatoes. Sprinkle with 2 tsp salt add bay leaf.
  2. Bring to a boil then boil partially covered for about 15 minutes or until easily pierced with a fork. Drain potatoes. Drizzle with melted butter and toss to coat (note: it's easier to toss in a large mixing bowl).
  3. Sprinkle with 1/2 tsp salt or to taste. Add 1 cup chopped parsley and toss to combine. Toss again just before serving to re-coat with any butter that has collected at the bottom.

Nutrition per serving

Protein5g
Carbs40g
Fat14g
297kcal
5gProtein
40gCarbs
14gFat

💰 Cost Estimate

Total Ingredients
$2322.00
Per Serving
$232.00/serving
🏠 Savings
~$4644.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
IngredientAmountSubtotal
yukon gold potatoes 5 lbs $88.00
sea salt 2 tsp $2.00
bay leaf 1 $1779.00
unsalted butter 0.75 cup $195.00
parsley 1 bunch $258.00

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Parsley Potatoes (Company-Worthy Potatoes)

Ingredients:
  • 5 lbs yukon gold potatoes
  • 2 tsp sea salt (for boiling potatoes + more or to taste for seasoning the potatoes)
  • 1 bay leaf (optional)
  • 3/4 cup unsalted butter (or 12 Tbsp, melted)
  • 1 bunch parsley (finely chopped (1 cup))

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