Oven Baked Potato Slices

These delicious oven-baked potato slices are lightly roasted and perfect for snacking and dipping!

⏱ 50 min 🔨 Prep 15min 🔥 Cook 35min 📊 Medium 🍽 4 servings ⭐ 5.0 (33) 👁 8
Oven Baked Potato Slices

Ingredients

4 servings

Instructions

  1. Preheat oven to 450℉ and line a rimmed baking sheet with parchment paper.
  2. Using a mandoline or sharp knife, slice potatoes ¼-inch thick. Toss with olive oil, garlic powder, onion powder, pepper, parsley, salt, and 2 tablespoons of Parmesan cheese.
  3. Bake in a single layer for about 20-25 minutes or until golden, flipping potatoes after 10 minutes.
  4. Once browned, top with remaining 2 tablespoons Parmesan cheese and bake an additional 3 minutes or until cheese bubbles and browns.

Nutrition per serving

Protein5g
Carbs30g
Fat12g
245kcal
5gProtein
30gCarbs
12gFat

💰 Cost Estimate

Total Ingredients
$216.00
Per Serving
$54.00/serving
🏠 Savings
~$432.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
IngredientAmountSubtotal
yellow potatoes 4 medium $70.00
olive oil 3 tbsp $63.00
garlic powder 0.25 tsp $2.00
onion powder 0.25 tsp $2.00
black pepper 0.25 tsp $6.00
dried parsley 0.5 tsp $6.00
salt 0.5 tsp $1.00
shredded Parmesan cheese 4 tbsp $66.00

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Oven Baked Potato Slices

Ingredients:
  • 4 medium yellow potatoes (scrubbed, not peeled)
  • 3 tbsp olive oil
  • ¼ tsp garlic powder
  • ¼ tsp onion powder
  • ¼ tsp black pepper
  • ½ tsp dried parsley
  • ½ tsp salt (or to taste)
  • 4 tbsp shredded Parmesan cheese (divided)

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