Farro Satu Pan dengan Tomat dan Kangkung
This One-Pan Farro with Tomatoes and Kale is a straight-up DREAM! Rustic farro cozied up to cherry tomatoes, onions, garlic, and kale. So good and so wholesome!
Ingredients
3 servings
Instructions
- Add water, farro, onion, garlic, tomatoes, and salt to a medium sized saucepan. Simmer, uncovered, for 15 minutes.
- Add the kale. Simmer, uncovered, for another 15 minutes.
- Stir in the olive oil, and… you’re done! The farro should be chewy but soft, and there will be just the slightest amount of really delicious brothiness left in the pan. Top with your favorite things – I highly recommend the Parmesan and the red pepper flakes. It’s almost too simple and too good to be true.
Nutrition per serving
223kcal
💰 Cost Estimate
Total Ingredients
$624.00
$624.00
Per Serving
$208.00/serving
$208.00/serving
🏠 Savings
~$1248.00 vs buying!
~$1248.00 vs buying!
📋 Price Breakdown (42% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| water | 2 cups | - |
| farro | 1 cup | - |
| half an onion | - | - |
| garlic | 2 cloves | $395.00 |
| grape or cherry tomatoes | 10 oz | $145.00 |
| salt | 1 tsp | $1.00 |
| a few stalks of kale | 2 cup | - |
| olive oil | 0.25 cup | $83.00 |
| red pepper flakes | - | - |
| fresh basil | - | - |
| Parmesan | - | - |
| chicken | - | - |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe
Hi! I can answer questions about this recipe. Ask me anything!
Comments
Loading comments...