Mulled White Wine

This Mulled White Wine recipe is easy to make, great for entertaining, and so warm and comforting and delicious.

⏱ 20 min 🔨 Prep 5min 🔥 Cook 15min 📊 Easy 🍽 8 servings 👁 6
Mulled White Wine

Ingredients

8 servings

Instructions

  1. Combine all ingredients in a non-aluminum saucepan, and bring to a simmer (not a boil — you don’t want to boil the alcohol out!) over medium-high heat.  Reduce heat to medium-low, and let the wine simmer for at least 15 minutes or up to 3 hours. Strain, and serve warm with your desired garnishes.
  2. *You can also place the oranges, cloves, cinnamon, and star anise in a cheesecloth. Then simply strain and pull out the bundle when ready to serve.

💰 Cost Estimate

Total Ingredients
$2668.00
Per Serving
$334.00/serving
🏠 Savings
~$5336.00 vs buying!
📋 Price Breakdown (38% ingredients detected)
IngredientAmountSubtotal
2 -
oranges 2 -
brandy 0.5 cup -
honey or sugar 0.5 cup $139.00
cloves 16 whole -
cinnamon sticks 4 $2327.00
star anise 4 $202.00
optional garnishes - -

*Estimated market prices, may vary by region

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🍳

Mulled White Wine

Ingredients:
  • 2 (750 ml) bottles of dry white wine
  • 2 oranges, sliced into rounds
  • 1/2 cup brandy (optional)
  • 1/2 cup honey or sugar
  • 16 whole cloves
  • 4 cinnamon sticks
  • 4 star anise
  • optional garnishes: citrus slices (orange, lemon and/or lime), extra cinnamon sticks, extra star anise

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