Millionaire Shortbread
This Millionaire Shortbread is made with a shortbread base, rich caramel filling and topped with dark chocolate!
Ingredients
36 servings
Instructions
- Preheat oven to 350°F and line a 9x13" pan with parchment paper or grease lightly.
- Combine flour, butter, and sugar with a mixer or pastry cutter until crumbly. Press firmly into the bottom of the prepared pan.
- Bake 12 minutes or until slightly puffed and dry. Remove from oven and let cool while you prepare the caramel.
- Combine butter, sugar, sweetened condensed milk, and corn syrup in a large saucepan. Heat over medium heat until it comes to a boil, watching carefully and stirring continually.
- Boil 5 minutes, stirring constantly. Stir in salt and pour over the crust. Let chill completely in the refrigerator before adding the chocolate.
- Place chocolate and cream in a small pot over low heat. Stir constantly until melted and pour over firm caramel layer and spread evenly. Optional: sprinkle with flaked sea salt.
- Chill in the refrigerator until chocolate layer is set before slicing.
Nutrition per serving
240kcal
💰 Cost Estimate
Total Ingredients
$989.00
$989.00
Per Serving
$27.00/serving
$27.00/serving
🏠 Savings
~$1978.00 vs buying!
~$1978.00 vs buying!
📋 Price Breakdown (91% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| all-purpose flour | 2 cups | $16.00 |
| butter | 1 cup | $260.00 |
| granulated sugar | 0.5 cup | $20.00 |
| unsalted butter | 1 cup | $260.00 |
| brown sugar | 1 cup | $30.00 |
| sweetened condensed milk | 14 oz | $148.00 |
| corn syrup | 4 tbsp | $24.00 |
| salt | 0.25 tsp | - |
| chopped dark chocolate | 1.5 cups | $176.00 |
| heavy whipping cream | 0.333 cup | $55.00 |
| flaked sea salt | - | - |
*Estimated market prices, may vary by region
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