Mexican Quinoa Salad
This salad is perfect on its own or as a side to grilled meats.
Ingredients
4 servings
Instructions
- Whisk the dressing ingredients together in a small bowl and set aside.
- Prepare the quinoa according to package directions; cool slightly.
- In a medium bowl, toss the quinoa with the tomatoes, corn and cilantro. Add the dressing and toss to coat everything. Squeeze lime on top, and season with salt and freshly ground pepper, to taste.
- Serve with lime wedges, for individual squeezing.
Nutrition per serving
252kcal
💰 Cost Estimate
Total Ingredients
$804.00
$804.00
Per Serving
$201.00/serving
$201.00/serving
🏠 Savings
~$1608.00 vs buying!
~$1608.00 vs buying!
📋 Price Breakdown (70% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| extra virgin olive oil | 1.5 tbsp | $52.00 |
| white wine vinegar | 2 tbsp | $9.00 |
| garlic cloves | 2 medium | $395.00 |
| salt and freshly ground black pepper | - | - |
| dry quinoa | 1 cup | - |
| halved cherry tomatoes | 1 cup | $34.00 |
| fresh corn | 1 cup | $94.00 |
| finely chopped fresh cilantro | 0.25 cup | $117.00 |
| lime | 1 small | $103.00 |
| salt and freshly ground black pepper | - | - |
*Estimated market prices, may vary by region
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