Melon Caprese Salad
Sweet cantaloupe, honeydew, and watermelon make up this untraditional caprese salad. Tossed with a basil infused lemon vinaigrette and finished off with fresh burrata cheese, this melon caprese salad is the perfect light, refreshing, and delicious appetizer or snack.
Ingredients
6 servings
Instructions
- 1. Break the burrata in half and place each half in the bottom of a small bowl or glass (about 8 ounces). Over the burrata, layer the melon balls, basil, and mint. Top with a slice of prosciutto. 2. At this point the salad can be covered and placed in the fridge for up to 6 hours. 3. Before serving, drizzle over the vinaigrette (recipe follows). 4. To make the vinaigrette, combine all ingredients in a blender and blend until smooth.
Nutrition per serving
367kcal
💰 Cost Estimate
Total Ingredients
$11111.00
$11111.00
Per Serving
$1852.00/serving
$1852.00/serving
🏠 Savings
~$22222.00 vs buying!
~$22222.00 vs buying!
📋 Price Breakdown (92% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| balls fresh burrata cheese | 3 | $394.00 |
| melon balls | 4 cups | $47.00 |
| fresh basil leaves | 0.5 cup | $1405.00 |
| fresh mint leaves | 2 tbsp | $356.00 |
| prosciutto | 6 slices | - |
| extra virgin olive oil | 0.25 cup | $136.00 |
| honey | 2 tbsp | $35.00 |
| juice of 1 lemon | 1 l | $5882.00 |
| white balsamic vinegar | 1 tbsp | $14.00 |
| fresh basil | 1 cup | $2810.00 |
| toasted pine nuts | 1 tbsp | $12.00 |
| pinch flaky sea salt. | 1 | $20.00 |
*Estimated market prices, may vary by region
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