Maple Snickerdoodles

Much like the classic with a twist of maple flavor!

⏱ 35 min 🔨 Prep 25min 🔥 Cook 10min 📊 Medium 🍽 36 servings 👁 11
Maple Snickerdoodles

Ingredients

36 servings

Instructions

  1. Preheat oven to 350 degrees F.
  2. In a medium bowl, whisk together the flour, cinnamon, baking powder and baking soda. Set aside.
  3. In a large bowl, use an electric mixer to combine together butter and sugar until light and fluffy. Beat in the egg and syrup. Gradually blend in the dry ingredients until just mixed. In a small dish, mix together the topping sugars.
  4. In a small dish, mix together the topping sugars. Roll the dough into 1-inch balls, and roll the balls in the sugar mixture. Place the cookie dough balls 2-inches apart on ungreased baking sheets.
  5. Bake 8 to 10 minutes. The cookies will be crackly on top and look wet in the middle. Remove the cookies from the baking sheets to cool on wire racks.

Nutrition per serving

100kcal

💰 Cost Estimate

Total Ingredients
$250.00
Per Serving
$7.00/serving
🏠 Savings
~$500.00 vs buying!
📋 Price Breakdown (90% ingredients detected)
IngredientAmountSubtotal
all purpose flour 2 cups $24.00
ground cinnamon 1.5 tsp $16.00
baking powder 1.5 tsp $10.00
baking soda 0.25 tsp -
0.5 cup -
granulated white sugar 1 cup $13.00
maple syrup 3 tbsp $118.00
egg 1 large $55.00
granulated white sugar 0.5 cup $7.00
maple sugar 0.5 cup $7.00

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Maple Snickerdoodles

Ingredients:
  • 2 cups all purpose flour
  • 1½ tsp ground cinnamon
  • 1½ tsp baking powder
  • ¼ tsp baking soda
  • ½ cup (1 stick) salted butter, (at room temperature)
  • 1 cup granulated white sugar
  • 3 tbsp maple syrup
  • 1 large egg
  • ½ cup granulated white sugar
  • ½ cup maple sugar ((see NOTES below)½)

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