Salad Yunani Cincang Berisi Ramuan Lemon

Chopped Greek Salad - clean eating with TONS of flavor! cucumbers, tomato, kalamata olives, red onion, mint, parsley, quinoa, and a lemon olive oil drizzle! vegan, vegetarian.

⏱ 20 min 🔨 Prep 10min 🔥 Cook 10min 📊 Easy 🍽 4 servings 👁 8
Salad Yunani Cincang Berisi Ramuan Lemon

Ingredients

4 servings

Instructions

  1. Cook the quinoa according to package directions. While the quinoa cooks, chop all your veggies.
  2. Toss everything together!
  3. Dress to taste with olive oil, salt, pepper, and lemon juice.

Nutrition per serving

190kcal

💰 Cost Estimate

Total Ingredients
$866.00
Per Serving
$217.00/serving
🏠 Savings
~$1732.00 vs buying!
📋 Price Breakdown (60% ingredients detected)
IngredientAmountSubtotal
uncooked quinoa 1 cup -
-ounce can white beans 1 $20.00
chopped tomatoes 3 cups $44.00
chopped fresh herbs – I like mint 3 cups $264.00
chopped red onion 2 cups $139.00
chopped cucumbers 2 cups $233.00
chopped kalamata olives 0.5 cup $166.00
olive oil - -
salt and pepper - -
lemon juice - -

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Salad Yunani Cincang Berisi Ramuan Lemon

Ingredients:
  • 1 cup uncooked quinoa
  • 1 14 -ounce can white beans (lentil and garbanzos are yummy too)
  • 3 cups chopped tomatoes
  • 3 cups chopped fresh herbs – I like mint, parsley, and basil
  • 2 cups chopped red onion (one should be enough)
  • 2 cups chopped cucumbers (one should be enough)
  • 1/2 cup chopped kalamata olives
  • olive oil
  • salt and pepper
  • lemon juice

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