Truffle Cokelat Dewi Batin

These Inner Goddess Chocolate Truffles are made with just six healthy ingredients - dates, nuts, almond meal, cocoa, vanilla, and sea salt. So delicious!

⏱ 15 min 🔨 Prep 10min 🔥 Cook 5min 📊 Easy 🍽 18 servings 👁 5
Truffle Cokelat Dewi Batin

Ingredients

18 servings

Instructions

  1. Soak the dates in hot water for a few minutes to soften. Drain and squeeze out excess water.
  2. Pulse the nuts, nut meal, and cocoa in a food processor until finely ground. Add the dates, vanilla and sea salt and pulse until a thick, sticky dough ball forms. Remove the dough ball from the food processor – taste and add any salt or other flavors you want (like peppermint extract around the holidays – yummay).
  3. Roll the dough into small balls – you should be able to get 18-24. Roll the balls in toppings of your choice like cocoa powder, chocolate sprinkles, or flaked coconut, or you can just leave them without any toppings for a not-super-cute-but-still-tastes-good snack. Place on a baking sheet and store in the freezer until they are hard enough not to stick together. Transfer to an airtight container and keep in the refrigerator or freezer.

Nutrition per serving

76kcal

💰 Cost Estimate

Total Ingredients
$1598.00
Per Serving
$89.00/serving
🏠 Savings
~$3196.00 vs buying!
📋 Price Breakdown (71% ingredients detected)
IngredientAmountSubtotal
medjool dates 14 -
nuts 0.5 cup $94.00
almond meal 0.75 cup $731.00
cocoa powder 0.25 cup $696.00
vanilla 1 tsp $76.00
sea salt 0.5 tsp $1.00
cocoa - -

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Truffle Cokelat Dewi Batin

Ingredients:
  • 14 medjool dates, pitted
  • 1/2 cup nuts (any kind – I like to use pecans)
  • 3/4 cup almond meal (or any other finely ground nuts)
  • 1/4 cup cocoa powder
  • 1 tsp vanilla
  • 1/2 tsp sea salt (more to taste)
  • cocoa, sprinkles, and flaked coconut for topping

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