Iced Matcha Latte Recipe

Making iced matcha latte at home is so satisfying and so much cheaper.

⏱ 5 min 🔨 Prep 5min 📊 Easy 🍽 1 servings 👁 7
Iced Matcha Latte Recipe

Ingredients

1 servings

Instructions

  1. In an 16 oz glass, add 2 tbsp homemade strawberry compote, store-bought strawberry jam, or simple syrup (see notes).
  2. Add ice to the glass so that it is about 3/4 full. Gently pour in your milk of choice.
  3. Sift 4 grams of match into a matcha bowl. Add 1 tbsp room temp water to the bowl and use your matcha whisk to mix the water and match powder into a thick paste. Add 3 tablespoons of warm water to the paste and whisk briskly in a z or w motion, making sure to go around the sides every so often to ensure all the matcha powder is whisked up.
  4. Pour the whisked matcha into the glass. Add a straw, stir, and enjoy!

Nutrition per serving

108kcal

💰 Cost Estimate

Total Ingredients
$18.00
Per Serving
$18.00/serving
🏠 Savings
~$36.00 vs buying!
📋 Price Breakdown (50% ingredients detected)
IngredientAmountSubtotal
Strawberry jam 2 tbsp -
milk 170 ml $18.00
matcha 4 g -
water 60 g -

*Estimated market prices, may vary by region

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🍳

Iced Matcha Latte Recipe

Ingredients:
  • 2 tbsp Strawberry jam (or compote (preferred, see notes for recipe) or syrup of choice (see notes))
  • 170 ml milk (of choice)
  • 4 g matcha
  • 60 g water

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