How to Make Whipped Cream
A fresh and fluffy combination of just 3 ingredients!
Ingredients
8 servings
Instructions
- Place a bowl and beaters into the freezer for 15 minutes.
- Add ingredients to the bowl and beat on medium for 1 minute. Increase speed to medium high and continue beating until stiff peaks form.
- Refrigerate unused portion for up to 24 hours.
Nutrition per serving
Protein1g
Carbs4g
Fat11g
115kcal
1gProtein
4gCarbs
11gFat
💰 Cost Estimate
Total Ingredients
$208.00
$208.00
Per Serving
$26.00/serving
$26.00/serving
🏠 Savings
~$416.00 vs buying!
~$416.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| heavy whipping cream | 1 cup | $165.00 |
| granulated sugar | 2 tbsp | $5.00 |
| vanilla extract | 0.5 tsp | $38.00 |
*Estimated market prices, may vary by region
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