How to Make Fried Eggs
This fried egg recipe is so easy to make, and results in perfect eggs every time!
Ingredients
1 servings
Instructions
- Melt butter in a 10" non-stick skillet over medium-high heat.
- Crack an egg into a small bowl. Gently slide the egg into the skillet. Repeat with the second egg and cook 4 minutes or until the whites are set and the yolk is soft and yellow.
- Transfer eggs from the pan to a plate immediately so they don't overcook.
- Season with salt & pepper to taste.
Nutrition per serving
Protein11g
Carbs1g
Fat20g
226kcal
11gProtein
1gCarbs
20gFat
💰 Cost Estimate
Total Ingredients
$81.00
$81.00
Per Serving
$81.00/serving
$81.00/serving
🏠 Savings
~$162.00 vs buying!
~$162.00 vs buying!
📋 Price Breakdown (67% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| butter | 1 tbsp | $16.00 |
| eggs | 2 | $65.00 |
| salt and black pepper | - | - |
*Estimated market prices, may vary by region
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