Cara memasak kacang polong beku - Kacang polong mentega bawang putih
Recipe video above. Make frozen peas fabulous with my recipe for buttered peas! A quick side that goes with everything. Don't boil the peas - cook from frozen in garlic butter. Easier, tastier, bright green, never mushy and never watery!
Ingredients
6 servings
Instructions
- Sauté garlic - Melt butter in a large saucepan over medium heat. Add garlic and cook for 30 seconds until light golden.
- Cook - Add frozen peas, salt, pepper and water. Turn heat up to medium high and cook for 5 minutes, stirring every now and then, until the water is evaporated, the peas are hot and coated in the tasty garlic butter.
- Serve - Tumble into a bowl and serve!
Nutrition per serving
Protein5g
Carbs12g
Fat7g
129kcal
5gProtein
12gCarbs
7gFat
💰 Cost Estimate
Total Ingredients
$70.00
$70.00
Per Serving
$12.00/serving
$12.00/serving
🏠 Savings
~$140.00 vs buying!
~$140.00 vs buying!
📋 Price Breakdown (83% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| / 3 tbsp unsalted butter | 50 g | $55.00 |
| arlic cloves | 2 g | $3.00 |
| / 1 lb frozen peas | 500 g | - |
| cooking / kosher salt | 0.5 tsp | $1.00 |
| black pepper | 0.5 tsp | $11.00 |
| water | 1 tbsp | - |
*Estimated market prices, may vary by region
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