Hot Ham dan Kincir Swiss

Name: Hot Ham dan Kincir Swiss
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 14 servings
Cuisine: Indonesian
Ingredients: 1 tube crescent roll dough (8 ounce); 2 tbsp Dijon mustard; 1/2 lb sliced deli ham; 8 oz sliced swiss cheese; 1/4 cup butter (melted); 1/2 tbsp Worchestershire Sauce; 1/4 tsp garlic powder; 2 tbsp fresh parsley (minced); 1 tsp poppyseeds

Hot Ham and Swiss Pinwheels have smoked ham and melty swiss cheese that are rolled up in croissant dough and are brushed with a buttery garlic poppyseed topping! The perfect insanely delicious quick and easy dinner or appetizer!

⏱ 25 min 🔨 Prep 10min 🔥 Cook 15min 📊 Medium 🍽 14 servings 👁 6

Ingredients

14 servings

1 tube crescent roll dough (8 ounce)
2 tbsp Dijon mustard
1/2 lb sliced deli ham
8 oz sliced swiss cheese
1/4 cup butter (melted)
1/2 tbsp Worchestershire Sauce
1/4 tsp garlic powder
2 tbsp fresh parsley (minced)
1 tsp poppyseeds

Instructions

Preheat oven to 350 degrees and grease an 8x8 inch pan. Start by unrolling your croissant dough and divide it into 4 sections. Pinch the seams to seal.
Spread about 1 heaping teaspoon of dijon mustard on top. Add 2 slices of swiss cheese and smoked ham on top. Roll up each rectangle and seal the seam.
Cut each roll into 3-4 slices. Place on a greased 8x8 inch pan. In a small bowl add the melted butter, Worcestershire sauce, garlic powder, parsley, and poppyseeds. Brush on top of the pinwheels. Bake for 13-15 minutes or until golden brown.

Nutrition per serving

188kcal

💰 Cost Estimate

Total Ingredients
$1213.00

Per Serving
$87.00/serving

🏠 Savings
~$2426.00 vs buying!

📋 Price Breakdown (67% ingredients detected)

Ingredient	Amount	Subtotal
tube crescent roll dough	1	-
Dijon mustard	2 tbsp	$27.00
sliced deli ham	0.5 lb	-
sliced swiss cheese	8 oz	$1052.00
butter	0.25 cup	$65.00
Worchestershire Sauce	0.5 tbsp	$8.00
garlic powder	0.25 tsp	$2.00
fresh parsley	2 tbsp	$59.00
poppyseeds	1 tsp	-