Honey Nut Steel Cut Oats

A simple recipe for steel cut oats made easily in a rice cooker and topped with banana, honey, and almonds. Perfect breakfast!

⏱ 25 min 🔨 Prep 5min 🔥 Cook 20min 📊 Medium 🍽 6 servings 👁 7
Honey Nut Steel Cut Oats

Ingredients

6 servings

Instructions

  1. Rinse the bulgur. Place both oats and bulgur in a rice cooker with water. Add the salt, cover, and let it cook until the rice cooker switches off (mine automatically switches off when all the water is absorbed). Check oats – add more water, stir, and cook for another 5 minutes if they’re too sticky or not soft enough.
  2. Stir in the cinnamon and milk. Serve topped with sliced banana, sliced almonds, honey, and flax.

Nutrition per serving

255kcal

💰 Cost Estimate

Total Ingredients
$279.00
Per Serving
$47.00/serving
🏠 Savings
~$558.00 vs buying!
📋 Price Breakdown (63% ingredients detected)
IngredientAmountSubtotal
steel cut oats 1 cup $185.00
quick cooking oatmeal 1 cup $67.00
light bulgur 0.5 cup -
water 1.5 cups -
pinch of salt - -
cinnamon 0.5 tsp $15.00
milk 0.5 cup $12.00
honey - -

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Honey Nut Steel Cut Oats

Ingredients:
  • 1 cup steel cut oats
  • 1 cup quick cooking oatmeal (or rolled oats – doesn’t really matter)
  • 1/2 cup light bulgur (dry)
  • 3 1/2 cups water
  • pinch of salt
  • 1/2 tsp cinnamon
  • 1/2 cup milk
  • honey, banana, sliced almonds, flax for topping

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