Green Salad with Strawberries and Sugared Almonds

A simple and delicious green salad with sweet strawberries and amazing sugared almonds!

⏱ 26 min 🔨 Prep 20min 🔥 Cook 6min 📊 Medium 🍽 8 servings 👁 12
Green Salad with Strawberries and Sugared Almonds

Ingredients

8 servings

Instructions

  1. In a small skillet, heat the sugar over medium heat until it begins to melt. Add the almonds to the pan and toss rapidly until the sugar coats all of the almonds and the almonds are lightly browned. Pour them out onto a glass dish and separate almonds with a fork. Cool until hardened and break into pieces.
  2. In a small bowl, combine all of the dressing ingredients except for the olive oil. Add the oil in a slow stream, whisking as you add the oil until the dressing thickens.
  3. Place the greens, celery, green onions and strawberries in a large bowl. Toss them with the dressing. Add almonds, toss lightly and serve.

Nutrition per serving

159kcal

💰 Cost Estimate

Total Ingredients
$811.00
Per Serving
$101.00/serving
🏠 Savings
~$1622.00 vs buying!
📋 Price Breakdown (77% ingredients detected)
IngredientAmountSubtotal
granulated white sugar 3 tbsp $2.00
slivered almonds 0.5 cup $244.00
granulated white sugar 2 tbsp $2.00
chopped fresh Italian parsley 1 tbsp $39.00
white wine vinegar 2 tbsp $9.00
sea salt 0.5 tsp $1.00
dash freshly ground black pepper - -
dash Tabasco sauce - -
extra virgin olive oil 0.25 cup $136.00
chopped red or green leaf lettuce 16 oz $202.00
finely chopped celery 1 cup $121.00
green onions 1 bunch $55.00
pint strawberries 1 -

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Green Salad with Strawberries and Sugared Almonds

Ingredients:
  • 3 tbsp granulated white sugar
  • ½ cup slivered almonds
  • 2 tbsp granulated white sugar
  • 1 tbsp chopped fresh Italian parsley
  • 2 tbsp white wine vinegar
  • ½ tsp sea salt
  • dash freshly ground black pepper
  • dash Tabasco sauce
  • ¼ cup extra virgin olive oil
  • 16 oz chopped red or green leaf lettuce ((or a mix of the two))
  • 1 cup finely chopped celery
  • 1 bunch green onions, (chopped)
  • 1 pint strawberries, ((cleaned, hulled and sliced))

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