Batangan Granola

Name: Batangan Granola
Prep time: 70 min
Total time: 70 min
Yield: 10 servings
Cuisine: Indonesian
Ingredients: 1 cup Medjool dates, pitted ($2.99); 1/2 cup chunky peanut butter ($0.29); 1/4 cup walnuts ($0.87); 1/2 tsp ground cinnamon ($0.05); 1/4 tsp sea salt ($0.01); 1 1/2 cups quick rolled oats ($2.23); 1/4 cup honey ($0.78); 2 Tbsp dark chocolate chips ($0.20)

Homemade granola bars are a healthy and delicious treat, packed with oats, dates, peanut butter, almonds, and chocolate chips.

⏱ 70 min 🔨 Prep 70min 📊 Medium 🍽 10 servings 👁 6

Ingredients

10 servings

1 cup Medjool dates, pitted ($2.99)
1/2 cup chunky peanut butter ($0.29)
1/4 cup walnuts ($0.87)
1/2 tsp ground cinnamon ($0.05)
1/4 tsp sea salt ($0.01)
1 1/2 cups quick rolled oats ($2.23)
1/4 cup honey ($0.78)
2 Tbsp dark chocolate chips ($0.20)

Instructions

Gather ingredients. In a food processor, process dates (make sure all of them are pitted!) until they form a big ball of “dough”
In a mixing bowl, combine Medjool date "dough", chunky peanut butter, walnuts, ground cinnamon, sea salt, cups quick rolled oats, honey, and dark chocolate chips and mix together by hand (it’s going to be sticky!)
Spread granola bar batter into a lined baking dish and freeze for 1-2 hours until firm but not completely solid.
Remove from freezer. Cut bars into the size and shape you want. These will keep in the fridge in an airtight container for up to one month!

Breakfast granola barshomemade granola barsamerican

Nutrition per serving

222kcal

💰 Cost Estimate

Total Ingredients
$331.00

Per Serving
$33.00/serving

🏠 Savings
~$662.00 vs buying!

📋 Price Breakdown (88% ingredients detected)

Ingredient	Amount	Subtotal
Medjool dates	1 cup	-
chunky peanut butter	0.5 cup	$60.00
walnuts	0.25 cup	$122.00
ground cinnamon	0.5 tsp	$5.00
sea salt	0.25 tsp	-
quick rolled oats	0.5 cups	$39.00
honey	0.25 cup	$70.00
dark chocolate chips	2 tbsp	$35.00